Ingredients
pasteurized semi-skimmed milk 60.0% , lactic ferments 20.0% , salt 10.0% , enzyme 5.0% , retinyl palmitate 5.0%
Nutrition · per 100 g
| Energy | 214 kcal |
| Fat | 12.5 g |
| Saturated fat | 7.1 g |
| Monounsaturated fat | 3.6 g |
| Cholesterol | 35.7 mg |
| Carbs | 3.6 g |
| Protein | 21.4 g |
| Salt | 1.6 g |
| Sodium | 643 mg |
| Calcium | 714 mg |
| Vitamin A | 321 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.