Ingredients
crust 66.7% , cheese 16.7% , sauce 16.7%
Nutrition · per 100 g
| Energy | 226 kcal |
| Fat | 6.8 g |
| Saturated fat | 2.6 g |
| Trans fat | 0 g |
| Cholesterol | 11.3 mg |
| Carbs | 31.6 g |
| Sugars | 3 g |
| Fiber | 1.5 g |
| Protein | 9.8 g |
| Salt | 1 g |
| Sodium | 414 mg |
| Potassium | 158 mg |
| Calcium | 135 mg |
| Iron | 1.9 mg |
| Vitamin D | 0.08 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.