Ingredients
ricotta 52.4% , durum wheat flour 23.8% , 00* flour 11.9% , egg 6.0% , water 3.0% , octopus 1.5% , IMITATION CRAB MEAT 0.7% , cuttlefish 0.4% , wheat gluten 0.2% , breadcrumbs 0.1% , sweet whey permeate 0.0% , salt 0.0% , milk powder 0.0% , extra virgin olive oil 0.0% , natural flavouring 0.0% , wine 0.0% , parsley 0.0% , pepper 0.0% , turmeric 0.0% , chili pepper 0.0% , garlic 0.0%
Nutrition · per 100 g
| Energy | 231 kcal |
| Fat | 3.9 g |
| Saturated fat | 2.1 g |
| Trans fat | 0 g |
| Cholesterol | 49 mg |
| Carbs | 38 g |
| Sugars | 0.85 g |
| Fiber | 2.1 g |
| Protein | 9.8 g |
| Salt | 0.7 g |
| Sodium | 282 mg |
| Calcium | 85 mg |
| Iron | 0.77 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.