Ingredients
pork 65.9% , water 17.1% , brown sugar 2.9% , sea salt 2.1% , celery powder 2.1% , LACTIC ACID STARTER CULTURE 10.0%
Nutrition · per 100 g
| Energy | 471 kcal |
| Fat | 35.3 g |
| Saturated fat | 14.7 g |
| Trans fat | 0 g |
| Cholesterol | 88 mg |
| Carbs | 5.9 g |
| Sugars | 5.9 g |
| Fiber | 0 g |
| Protein | 35.3 g |
| Salt | 4.1 g |
| Sodium | 1647 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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