Ingredients
rice 78.2% , sugar 3.7% , salt 1.1% , E170i 1.1% , molasses 1.1% , reduced iron 1.1% , zinc oxide 1.1% , E301 1.1% , E375 1.1% , pyridoxine hydrochloride 1.1% , thiamin mononitrate 1.1% , E101 1.1% , folic acid 1.1% , retinyl palmitate 1.1% , vitamins 1.1% , vitamin B12 1.1% , vitamin D 1.1% , bht added to packagin material to help preserve freshness 1.1%
Nutrition · per 100 g
| Energy | 370 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 85.2 g |
| Sugars | 7.4 g |
| Fiber | 0 g |
| Protein | 7.4 g |
| Salt | 2.3 g |
| Sodium | 903.2 mg |
| Potassium | 111 mg |
| Calcium | 370 mg |
| Iron | 33.3 mg |
| Zinc | 13.9 mg |
| Vitamin A | 555.6 µg |
| Vitamin D | 3.7 µg |
| Vitamin C | 22.2 mg |
| Vitamin B12 | 5.6 µg |
| Folate (B9) | 27 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.