Ingredients
macaroni 52.8% , mayonnaise 23.6% , RELISH 11.8% , egg 5.9% , carrot 3.0% , sugar 1.5% , red bell pepper 0.7% , green pepper 0.4% , onion 0.2% , water 0.1% , cider vinegar 0.0% , salt 0.0% , maltodextrin 0.0% , spice 0.0% , CULTURED DEXTROSE 0.0% , E262ii 0.0% , egg white lysozyme 0.0% , NISIN PREPARATION 0.0%
Nutrition · per 100 g
| Energy | 250 kcal |
| Fat | 20 g |
| Saturated fat | 3.3 g |
| Trans fat | 0 g |
| Cholesterol | 33 mg |
| Carbs | 19.2 g |
| Sugars | 5.8 g |
| Fiber | 0.8 g |
| Protein | 3.3 g |
| Salt | 1 g |
| Sodium | 408 mg |
| Calcium | 17 mg |
| Iron | 0.9 mg |
| Vitamin A | 187.5 µg |
| Vitamin C | 4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.