Nutrition · per 100 g

Energy	287 kcal
Fat	19.9 g
Saturated fat	11 g
Cholesterol	107 mg
Carbs	19.1 g
Sugars	2.9 g
Fiber	0.73 g
Protein	8.8 g
Salt	0.79 g
Sodium	316 mg
Calcium	176 mg
Iron	1.3 mg
Vitamin A	331 µg
Vitamin C	1.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.