Ingredients
fortified wheat flour 53.1% , water 23.4% , yeast 11.7% , sugar 1.5% , soya bean 1.5% , canola oil 1.5% , contains 2% and less of 1.5% , wheat gluten 1.5% , salt 0.2% , wheat flour 0.2% , Flour treatment agent 0.2% , E282 0.2% , YEAST NUTRIENTS 0.2% , wheat starch 0.2% , soya lecithin 0.2% , vinegar 2.6%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.