Ingredients
whole wheat flour 56.9% , water 21.6% , sugar 3.0% , wheat gluten 3.0% , yeast 3.0% , soya oil 3.0% , salt 0.6% , E282 0.6% , monoglycerides 0.6% , E472e 0.6% , wheat bran 0.6% , E516 0.6% , soya lecithin 0.6% , E330 0.6% , E917 0.6% , grain vinegar 0.6% , E341i 4.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.