Ingredients
whole wheat flour 55.2% , water 22.4% , sugar 2.3% , yeast 2.3% , wheat gluten 2.3% , CELLULOSE FIBER 2.3% , wheat, rye, corn, oats, millet, triticale, brown rice, barley 2.3% , canola oil 2.3% , soya oil 2.3% , salt 0.4% , Preservative 0.4% , grain vinegar 0.4% , monoglycerides 0.4% , flax seed 0.4% , E330 0.4% , E466 0.4% , E415 0.4% , soya lecithin 3.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.