Ingredients
wheat flour 57.6% , water 21.2% , sugar 2.4% , wheat gluten 2.4% , yeast 2.4% , canola oil 2.4% , contains 2% and less of the following 2.4% , wheat flour 2.4% , salt 0.5% , wheat starch 0.5% , soya lecithin 0.5% , E300 0.5% , enzyme 0.5% , vinegar 4.3%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.