Giant, traditional premium franks
Giant
Ingredients
beef 53.6% , pork 23.2% , water 11.6% , salt 1.3% , corn syrup solids 1.3% , CONTAINS LESS THAN 2% OF 1.3% , dextrose 1.3% , paprika 1.3% , E339 1.3% , E316 1.3% , spice 1.3% , paprika 0.8% , E250 0.4% , in natural sheep casing 0.4%
Nutrition · per 100 g
| Energy | 307 kcal |
| Fat | 26.7 g |
| Saturated fat | 8 g |
| Trans fat | 0 g |
| Cholesterol | 53 mg |
| Carbs | 4 g |
| Sugars | 1.3 g |
| Fiber | 0 g |
| Protein | 10.7 g |
| Salt | 2.5 g |
| Sodium | 1000 mg |
| Calcium | 0 mg |
| Iron | 1.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.