Stone ground 100% whole wheat bread

whole wheat flour 52.6% , water 23.7% , sugar 3.6% , yeast 3.6% , contains 2% of each of the following 3.6% , wheat gluten 3.6% , molasses 3.6% , salt 0.6% , honey 0.6% , wheat starch 0.6% , wheat flour 0.6% , E282 0.6% , E481 0.6% , vegetable oil 0.6% , CALCIUM STEARATE 0.6% , enzyme 0.5% , sunflower lecithin 0.3% , E300 0.1% , soya lecithin 0.1%