Nutrition · per 100 g

Energy	208.3 kcal
Fat	0 g
Saturated fat	0 g
Carbs	41.7 g
Sugars	25 g
Fiber	16.7 g
Protein	8.3 g
Salt	6.3 g
Sodium	2500 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.