Ingredients
fortified wheat flour 55.2% , water 17.0% , sugar 8.5% , yeast 5.2% , contains 2% and less of the following 3.6% , salt 2.6% , Flour treatment agent 2.0% , wheat gluten 1.6% , E282 1.3% , soya lecithin 1.1% , yeast nutrients 0.9% , vinegar 0.8%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.