Ingredients
whole wheat flour 61.5% , water 19.2% , sugar 1.8% , soya bean 1.8% , canola oil 1.8% , yeast 1.8% , contains 2% and less of the following 1.8% , salt 0.6% , molasses 0.6% , Flour treatment agent 0.6% , wheat starch 0.6% , soya lecithin 0.6% , E282 0.6% , YEAST NUTRIENTS 0.6% , vinegar 6.3%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.