Ahold, redskin potato salad
Ahold
Ingredients
RED POTATOES 53.8% , mayonnaise 23.1% , onion 11.5% , water 5.8% , vinegar 2.9% , salt 0.4% , modified corn starch 0.4% , E202 0.4% , sodium benzoate to protect flavor 0.4% , parsley 0.4% , spice 0.4% , sugar 0.3% , E415 0.3%
Nutrition · per 100 g
| Energy | 193 kcal |
| Fat | 13.6 g |
| Saturated fat | 2.9 g |
| Trans fat | 0 g |
| Cholesterol | 11 mg |
| Carbs | 16.4 g |
| Sugars | 0.71 g |
| Fiber | 2.1 g |
| Protein | 2.1 g |
| Salt | 0.75 g |
| Sodium | 300 mg |
| Calcium | 0 mg |
| Iron | 0.51 mg |
| Vitamin A | 21.3 µg |
| Vitamin C | 2.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.