Ahold, pumpkin bread

fortified wheat flour 51.9% , water 24.0% , pumpkin 12.0% , sugar 3.6% , yeast 3.6% , corn 2.4% , natural flavouring 1.2% , contains 2% and less of the following 0.6% , E481 0.3% , mono- and diacetyl tartaric acid 0.2% , esters of mono- and diglycerides of fatty acids 0.1% , E300 0.0% , E927a 0.0% , E412 0.0% , E200 0.0% , concentrated sponge extract 0.0% , wheat flour 0.0% , salt 0.0% , soya oil 0.0% , spice 0.0% , high fructose corn syrup 0.0% , E282 0.0% , nondiastatic malt 0.0% , vinegar 0.0% , YEAST NUTRIENTS 0.0% , soya lecithin 0.0%