Pepperoni
Ahold
Ingredients
pork 54.5% , beef 22.7% , salt 2.3% , CONTAINS 2% and LESS OF DEXTROSE 2.3% , natural flavouring 2.3% , E160c 2.3% , LACTIC ACID STARTED CULTURE 2.3% , dehydrated granulated garlic sodium nitrite 2.3% , E320 2.3% , E321 2.3% , E330 4.4%
Nutrition · per 100 g
| Energy | 467 kcal |
| Fat | 46.7 g |
| Saturated fat | 16.7 g |
| Trans fat | 0 g |
| Cholesterol | 83 mg |
| Carbs | 3.3 g |
| Sugars | 3.3 g |
| Fiber | 0 g |
| Protein | 20 g |
| Salt | 4.6 g |
| Sodium | 1833 mg |
| Calcium | 0 mg |
| Iron | 1.2 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.