Ingredients
flour 54.2% , vegetable oil 22.9% , cheddar 11.5% , cheese made from skim milk 5.7% , contains 2% and less of salt 2.9% , yeast extract 1.4% , paprika 0.7% , yeast 0.4% , natural flavouring 0.2% , E500ii 0.1% , Colour 0.0% , E100 0.0%
Nutrition · per 100 g
| Energy | 433 kcal |
| Fat | 15 g |
| Saturated fat | 1.7 g |
| Monounsaturated fat | 8.3 g |
| Polyunsaturated fat | 3.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 70 g |
| Sugars | 0 g |
| Fiber | 3.3 g |
| Protein | 10 g |
| Salt | 2.1 g |
| Sodium | 833 mg |
| Calcium | 0 mg |
| Iron | 3.6 mg |
| Vitamin A | 99.9 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.