Ingredients
pasteurized skimmed milk 53.1% , sugar 6.7% , mango 6.7% , mango puree 6.7% , E440a 6.7% , E410 6.7% , natural flavouring 2.5% , vegetable pigment 2.5% , E330 2.5% , E509 2.5% , Live Active Cultures 1.8% , Streptococcus thermophilus 0.9% , Lactobacillus bulgaricus 0.4% , Lactobacillus acidophilus 0.2% , bifidus 0.1% , lactobacillus casei 0.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.