Ingredients
vegetable 51.3% , pea 24.4% , carrot 12.2% , ALFREDO SAUCE 6.1% , parmesan type cheese 3.0% , butter 1.5% , cream 0.8% , skimmed milk powder 0.4% , modified corn starch 0.2% , natural flavouring 0.1% , salt 0.0% , garlic 0.0% , spice 0.0% , sugar 0.0% , yeast extract 0.0% , E270 0.0% , E415 0.0% , penne 0.0% , ferrous sulfate 0.0% , thiamin mononitrate 0.0% , E101 0.0% , folic acid 0.0% , chicken 0.0% , water 0.0% , Modified starch 0.0% , coating 0.0% , salt 0.0% , E339 0.0% , coating 0.0% , corn flour 0.0% , wheat flour 0.0% , maltodextrin 0.0% , corn starch 0.0% , paprika 0.0% , soya flour 0.0% , spice 0.0% , baking powder 0.0% , E150a 0.0% , paprika 0.0%
Nutrition · per 100 g
| Energy | 97 kcal |
| Fat | 2.8 g |
| Saturated fat | 1.6 g |
| Monounsaturated fat | 0.46 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 16 mg |
| Carbs | 10.6 g |
| Sugars | 1.4 g |
| Fiber | 1.4 g |
| Protein | 6.5 g |
| Salt | 0.59 g |
| Sodium | 235 mg |
| Calcium | 37 mg |
| Iron | 0.5 mg |
| Vitamin A | 138.3 µg |
| Vitamin C | 8.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.