Ingredients
pork 67.9% , water 16.0% , contains 2% and less of 0.9% , E326 0.9% , spice 0.9% , E339 0.9% , dextrose 0.9% , E621 0.9% , E262ii 0.9% , E150a 9.9%
Nutrition · per 100 g
| Energy | 412 kcal |
| Fat | 41.2 g |
| Saturated fat | 14.7 g |
| Monounsaturated fat | 14.7 g |
| Polyunsaturated fat | 7.3 g |
| Trans fat | 0 g |
| Cholesterol | 74 mg |
| Carbs | 0 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 11.8 g |
| Salt | 1.8 g |
| Sodium | 706 mg |
| Calcium | 0 mg |
| Iron | 1.1 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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