Ingredients
turkey 71.4% , water 14.3% , contains 2% and less of 0.9% , E326 0.9% , spice 0.9% , dextrose 0.9% , sugar 0.0% , E262ii 0.0% , E150a 0.0% , E321 0.0% , E330 10.7%
Nutrition · per 100 g
| Energy | 179 kcal |
| Fat | 12.5 g |
| Saturated fat | 3.6 g |
| Monounsaturated fat | 3.6 g |
| Polyunsaturated fat | 3.6 g |
| Trans fat | 0 g |
| Cholesterol | 54 mg |
| Carbs | 0 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 14.3 g |
| Salt | 1.8 g |
| Sodium | 714 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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