Beef brisket
Ingredients
Beef brisket 52.2% , corn 23.9% , water 12.0% , potato 6.0% , red bell pepper 3.0% , corn syrup 1.5% , fresh cream 0.7% , skimmed milk 0.4% , cheddar 0.2% , tomato concentrate 0.1% , butter 0.0% , white distilled vinegar 0.0% , butter flavouring 0.0% , sugar 0.0% , molasses 0.0% , Modified starch 0.0% , worcestershire sauce 0.0% , salt 0.0% , spice 0.0% , Colour 0.0% , smoke flavouring 0.0% , flavouring 0.0% , dark chili powder 0.0%
Nutrition · per 100 g
| Energy | 148 kcal |
| Fat | 7.7 g |
| Saturated fat | 3.4 g |
| Trans fat | 0 g |
| Cholesterol | 35 mg |
| Carbs | 12.1 g |
| Sugars | 3 g |
| Fiber | 1 g |
| Protein | 8.4 g |
| Salt | 0.7 g |
| Sodium | 279 mg |
| Calcium | 27 mg |
| Iron | 3.6 mg |
| Vitamin A | 100.8 µg |
| Vitamin C | 4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.