Ingredients
filling 52.3% , whey 23.9% , cream 11.9% , vinegar 6.0% , salt 0.4% , natural stabilizer 0.4% , E410 0.4% , E412 0.4% , goat cheese 0.4% , cheddar 0.4% , tomato 0.4% , mozzarella 0.4% , breadcrumbs 0.4% , parsley 0.4% , egg 0.4% , garlic 0.4% , salt 0.4% , black pepper 0.2% , pasta 0.1% , water 0.0% , egg 0.0% , E160ai 0.0%
Nutrition · per 100 g
| Energy | 190 kcal |
| Fat | 10 g |
| Saturated fat | 6 g |
| Trans fat | 0 g |
| Cholesterol | 35 mg |
| Carbs | 27 g |
| Sugars | 2 g |
| Fiber | 2 g |
| Protein | 11 g |
| Salt | 0.88 g |
| Sodium | 350 mg |
| Calcium | 150 mg |
| Iron | 1.4 mg |
| Vitamin A | 300 µg |
| Vitamin C | 1.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.