Ingredients
filling 52.2% , whey 23.9% , cream 12.0% , vinegar 6.0% , salt 0.5% , natural stabilizer 0.5% , E410 0.5% , E412 0.5% , irish cheddar cheese 0.5% , milk 0.5% , parmigiano reggiano 0.5% , white cheddar 0.5% , mozzarella 0.5% , natural parmesan flavor 0.5% , egg 0.5% , black pepper 0.5% , salt 0.3% , E160ai 0.1% , pasta 0.1% , water 0.0% , egg 0.0% , spinach 0.0% , E160ai 0.0%
Nutrition · per 100 g
| Energy | 200 kcal |
| Fat | 9 g |
| Saturated fat | 5 g |
| Trans fat | 0 g |
| Cholesterol | 35 mg |
| Carbs | 31 g |
| Sugars | 1 g |
| Fiber | 2 g |
| Protein | 12 g |
| Salt | 0.9 g |
| Sodium | 360 mg |
| Calcium | 200 mg |
| Iron | 1.4 mg |
| Vitamin A | 375 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.