Ingredients
cream cheese 51.9% , greek yogurt 24.0% , low fat cultured buttermilk 12.0% , HEAVY WHIPPING CREAM 6.0% , mayonnaise 3.0% , kale 1.5% , provolone 0.8% , rocket 0.4% , spinach 0.2% , canola oil 0.1% , extra virgin olive oil 0.0% , pine nuts 0.0% , lemon juice 0.0% , basil 0.0% , parmigiano reggiano 0.0% , chives 0.0% , sea salt 0.0% , whey 0.0% , water 0.0% , garlic 0.0% , E330 0.0% , black pepper 0.0% , E415 0.0% , E202 0.0% , E211 0.0% , citrus fibre 0.0%
Nutrition · per 100 g
| Energy | 250 kcal |
| Fat | 25 g |
| Saturated fat | 8.9 g |
| Trans fat | 0 g |
| Cholesterol | 54 mg |
| Carbs | 3.6 g |
| Sugars | 3.6 g |
| Fiber | 0 g |
| Protein | 3.6 g |
| Salt | 1.3 g |
| Sodium | 536 mg |
| Calcium | 143 mg |
| Iron | 0 mg |
| Vitamin A | 535.8 µg |
| Vitamin C | 8.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.