Ingredients
CULTURED PASTEURIZED GRADE A NONFAT MILK 69.7% , sugar 6.4% , cream 6.4% , natural flavouring 2.5% , E440a 2.5% , Cholecalciferol 2.5% , LIVE 2.5% , microbial culture 2.5% , bifidus 2.5% , lactobacillus casei 2.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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