Ingredients

brussels sprouts 75.0% , parmigiano reggiano 25.0%

Nutrition · per 100 g

Energy	100 kcal
Fat	4.3 g
Saturated fat	0.71 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	10.7 g
Sugars	2.9 g
Fiber	4.3 g
Protein	4.3 g
Salt	0.82 g
Sodium	329 mg
Calcium	71 mg
Iron	1.3 mg
Vitamin A	267.9 µg
Vitamin C	98.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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