Ingredients
whole wheat flour 53.8% , water 23.1% , honey 11.5% , CRACKED WHEAT 5.8% , wheat gluten 2.9% , vegetable oil 1.4% , wheat bran 0.7% , salt 0.4% , yeast 0.2% , wheat starch 0.1% , vinegar 0.0% , soya lecithin 0.0% , Flour treatment agent 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.