Ingredients
tomato 54.5% , brown rice 22.7% , snow pea 11.4% , quinoa 5.7% , chicken 2.8% , green peas 1.4% , super sweet yellow corn 0.7% , cooked farro 0.4% , lemon shallot sauce 0.2% , red bell pepper 0.1% , basil 0.1%
Nutrition · per 100 g
| Energy | 94 kcal |
| Fat | 2 g |
| Saturated fat | 0.59 g |
| Trans fat | 0 g |
| Cholesterol | 10 mg |
| Carbs | 14.9 g |
| Sugars | 2 g |
| Fiber | 1.6 g |
| Protein | 5.1 g |
| Salt | 0.35 g |
| Sodium | 141 mg |
| Calcium | 16 mg |
| Iron | 0.71 mg |
| Vitamin A | 235.2 µg |
| Vitamin C | 14.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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