Ingredients
icing sugar 51.9% , wheat flour 24.1% , sugar 12.0% , soya oil 6.0% , water 3.0% , egg white 1.5% , palm oil 0.8% , hydrogenated palm kernel oil 0.4% , cocoa 0.2% , CONTAINS LESS THAN 2 % OF EACH OF THE FOLLOWING 0.1% , corn syrup 0.0% , natural and artificial flavouring 0.0% , inulin 0.0% , salt 0.0% , POTASSIUM SORBATE PRESERVATIVE 0.0% , coffee 0.0% , E471 0.0% , rapeseed oil 0.0% , E500ii 0.0% , E1510 0.0% , skimmed milk 0.0% , E422 0.0% , soya lecithin 0.0% , E481 0.0% , wheat fiber 0.0% , CALCIUM STEAROYL LACTYLATE 0.0% , E461 0.0%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 25 g |
| Saturated fat | 7.1 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 64.3 g |
| Sugars | 42.9 g |
| Fiber | 3.6 g |
| Protein | 3.6 g |
| Salt | 0.49 g |
| Sodium | 196 mg |
| Calcium | 0 mg |
| Iron | 1.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.