Nutrition · per 100 g

Energy	369.6 kcal
Fat	2.2 g
Saturated fat	0 g
Carbs	71.7 g
Sugars	2.2 g
Fiber	8.7 g
Protein	10.9 g
Salt	1 g
Sodium	413 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.