Ingredients
flour 53.8% , sugar 13.6% , butter 13.6% , almond 9.4% , palm oil 4.7% , cherry 2.4% , molasses 1.2% , salt 0.6% , E500ii 0.3% , liquid whole egg 0.1% , baking powder 0.1% , soya lecithin 0.0% , natural flavouring 0.0%
Nutrition · per 100 g
| Energy | 515 kcal |
| Fat | 27.3 g |
| Saturated fat | 12.1 g |
| Trans fat | 0 g |
| Cholesterol | 30 mg |
| Carbs | 60.6 g |
| Sugars | 27.3 g |
| Fiber | 3 g |
| Protein | 6.1 g |
| Salt | 1.2 g |
| Sodium | 485 mg |
| Calcium | 61 mg |
| Iron | 2.2 mg |
| Vitamin A | 181.8 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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