Ingredients
Red enchilada sauce 58.3% , corn tortilla 20.8% , CHICKEN BREAST MEAT WITH RIB MEAT 10.4% , mild cheddar 5.2% , black bean 2.6% , spring onion 2.6%
Nutrition · per 100 g
| Energy | 174 kcal |
| Fat | 7.6 g |
| Saturated fat | 3.3 g |
| Trans fat | 0 g |
| Cholesterol | 24 mg |
| Carbs | 17.4 g |
| Sugars | 3.3 g |
| Fiber | 2.2 g |
| Protein | 10.9 g |
| Salt | 0.96 g |
| Sodium | 386 mg |
| Calcium | 136 mg |
| Iron | 1.5 mg |
| Vitamin A | 48.9 µg |
| Vitamin C | 0.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.