Ingredients
whole grain oat flakes 54.2% , EVAPORATED CANE SYRUP 22.9% , canola oil 11.5% , CRISP RICE 5.7% , oat flour 2.9% , brown rice syrup 1.4% , corn starch 0.7% , blueberry 0.4% , raspberry 0.2% , strawberry 0.1% , salt 0.0% , natural flavouring 0.0%
Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 10.9 g |
| Saturated fat | 0.91 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 63.6 g |
| Sugars | 20 g |
| Fiber | 7.3 g |
| Protein | 9.1 g |
| Salt | 0.46 g |
| Sodium | 182 mg |
| Potassium | 256 mg |
| Calcium | 31 mg |
| Iron | 3.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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