Whole wheat bread

whole wheat flour 52.9% , water 23.5% , wheat gluten 11.8% , cane sugar 3.1% , molasses 3.1% , contains 2% and less of the following 2.8% , yeast 1.4% , wheat flour 0.7% , vinegar 0.3% , sea salt 0.2% , oat bran 0.1% , wheat starch 0.0% , soya lecithin 0.0% , modified corn starch 0.0% , natural flavouring 0.0% , E300 0.0% , enzyme 0.0%