Nutrition · per 100 g

Energy	98.9 kcal
Fat	2.5 g
Saturated fat	0.18 g
Carbs	18 g
Sugars	1.1 g
Fiber	2.1 g
Protein	3.5 g
Salt	0.74 g
Sodium	296.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.