Ingredients
beetroot 57.1% , sugar 21.4% , water 10.7% , vinegar 5.4% , salt 2.7% , E300 1.3% , spice 1.3%
Nutrition · per 100 g
| Energy | 297 kJ |
| Energy | 70.8 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 17.7 g |
| Sugars | 16.8 g |
| Fiber | 0.9 g |
| Protein | 0 g |
| Salt | 0.49 g |
| Sodium | 195 mg |
| Potassium | 62 mg |
| Calcium | 0 mg |
| Iron | 0.32 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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