Nutrition · per 100 g
| Energy | 227 kcal |
| Fat | 9.1 g |
| Saturated fat | 4.5 g |
| Trans fat | 0 g |
| Cholesterol | 17 mg |
| Carbs | 31.8 g |
| Sugars | 22.7 g |
| Added sugars | 17 g |
| Fiber | 1.1 g |
| Protein | 4.5 g |
| Salt | 0.23 g |
| Sodium | 90.9 mg |
| Calcium | 125 mg |
| Vitamin D | 0.11 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.