Ingredients
grade a low fat milk 66.7% , retinyl palmitate 16.7% , Cholecalciferol 16.7%
Nutrition · per 100 g
| Energy | 176 kJ |
| Energy | 42.1 kcal |
| Fat | 1 g |
| Saturated fat | 0.62 g |
| Trans fat | 0 g |
| Cholesterol | 4 mg |
| Carbs | 5 g |
| Sugars | 5 g |
| Fiber | 0 g |
| Protein | 3.3 g |
| Salt | 0.11 g |
| Sodium | 44.2 mg |
| Potassium | 154 mg |
| Calcium | 125 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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