Ingredients
tomato purée 87.5% , cane sugar 2.7% , wheat flour 2.7% , CONTAINS LESS THAN 2% OF 2.7% , soya oil 2.3% , sea salt 0.3% , garlic 0.3% , basil 0.3% , E330 0.3% , celery juice 0.3% , parsley 0.7%
Nutrition · per 100 g
| Energy | 49 kcal |
| Fat | 1.2 g |
| Saturated fat | 0 g |
| Carbs | 8.2 g |
| Sugars | 5.3 g |
| Fiber | 0.82 g |
| Protein | 0.82 g |
| Salt | 0.62 g |
| Sodium | 249 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.