Golden Dinner Rolls
The Bakery
Ingredients
wheat flour 52.8% , barley malt flour 23.6% , water 11.8% , soya bean 5.9% , canola oil 3.0% , corn syrup 1.5% , wheat gluten 0.7% , salt 0.4% , sugar 0.2% , Flour treatment agent 0.1% , E282 0.0% , yeast 0.0% , yeast extract 0.0% , soya lecithin 0.0% , E412 0.0% , corn starch 0.0% , turmeric 0.0% , E160b 0.0%
Nutrition · per 100 g
| Energy | 256 kcal |
| Fat | 3.5 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 46.5 g |
| Sugars | 4.7 g |
| Added sugars | 4.7 g |
| Fiber | 2.3 g |
| Protein | 7 g |
| Salt | 1.1 g |
| Sodium | 442 mg |
| Potassium | 93 mg |
| Calcium | 140 mg |
| Iron | 2.8 mg |
| Vitamin D | 0 µg |
| Folate (B9) | 163 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.