Nutrition · per 100 g

Energy	253 kcal
Fat	14.3 g
Saturated fat	7.7 g
Trans fat	0 g
Cholesterol	44 mg
Carbs	29.7 g
Sugars	24.2 g
Added sugars	18.7 g
Fiber	0 g
Protein	3.3 g
Salt	0.11 g
Sodium	44 mg
Potassium	220 mg
Calcium	98.9 mg
Iron	0 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.