Nutrition · per 100 g

Energy	167 kcal
Fat	8.3 g
Saturated fat	4.8 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	45.2 g
Sugars	0 g
Added sugars	0 g
Fiber	35.7 g
Protein	11.9 g
Salt	1.9 g
Sodium	762 mg
Potassium	95.2 mg
Calcium	190 mg
Iron	0.71 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.