Ingredients
cream cheese 54.2% , sour cream 22.9% , artichoke 11.5% , spinach 5.7% , salt 0.8% , black pepper 0.8% , parsley 0.8% , cream 0.8% , E270 0.8% , Cultured skim milk 0.8% , E412 0.5% , E330 0.5%
Nutrition · per 100 g
| Energy | 214 kcal |
| Fat | 17.9 g |
| Saturated fat | 10.7 g |
| Trans fat | 0 g |
| Cholesterol | 54 mg |
| Carbs | 3.6 g |
| Sugars | 3.6 g |
| Protein | 3.6 g |
| Salt | 1.6 g |
| Sodium | 643 mg |
| Calcium | 143 mg |
| Vitamin A | 428.7 µg |
| Vitamin C | 4.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.