Sweet Pepper Dip
Whole Foods Market
Ingredients
sour cream 54.5% , cream cheese 22.7% , PEPPADEW PEPPERS 11.4% , cream base 5.7% , microgard 2.8% , cultured grade a non-fat dry milk powder 1.4% , E330 0.7% , E270 0.4% , salt 0.2% , E412 0.1% , black pepper 0.1%
Nutrition · per 100 g
| Energy | 250 kcal |
| Fat | 21.4 g |
| Saturated fat | 14.3 g |
| Cholesterol | 71 mg |
| Carbs | 7.1 g |
| Sugars | 7.1 g |
| Protein | 3.6 g |
| Salt | 0.76 g |
| Sodium | 304 mg |
| Calcium | 71 mg |
| Vitamin A | 321.3 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.