Ingredients
rice flour 60.0% , water 25.0% , potato starch 7.5% , salt 0.3% , acidity regulator lactic acid preservative 7.2%
Nutrition · per 100 g
| Energy | 175 kcal |
| Fat | 0.42 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 38.3 g |
| Sugars | 0 g |
| Fiber | 0.8 g |
| Protein | 3.3 g |
| Salt | 0.63 g |
| Sodium | 250 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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