Nature's Greens, Collard & Kale With Bacon Sriracha Sauce
Walter P. Rawl & Sons Inc.
Meat & sausages
0688962014107
Ingredients
collard greens 56.7% , KALE GREENS 21.6% , BUTTER SAUCE 10.8% , salt 0.2% , molasses 0.2% , SRIRACHA SAUCE 0.2% , bacon 0.2% , bacon salt 0.2% , sea salt 0.2% , GAR 9.4%
Nutrition · per 100 g
| Energy | 127 kcal |
| Fat | 10 g |
| Saturated fat | 6.4 g |
| Trans fat | 0 g |
| Cholesterol | 27 mg |
| Carbs | 7.3 g |
| Sugars | 1.8 g |
| Fiber | 2.7 g |
| Protein | 2.7 g |
| Salt | 0.46 g |
| Sodium | 184.9 mg |
| Calcium | 136 mg |
| Iron | 0.65 mg |
| Vitamin A | 2590.8 µg |
| Vitamin C | 54.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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